Gesha coffee alternative Learn more about Gesha coffee alternative
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Is Ethiopia Kaffa Coffee a Budget-Friendly Alternative to Gesha? Why is Kaffa Coffee Called "Kaffa"? Can Moka Pots Extract Light Roast Coffee Beans?
It can be said that nearly 70% of Moka pot inquiries received by FrontStreet Coffee's customer service are about how to use a Moka pot to extract light roast coffee beans. As the old saying goes: "Tastes differ!" Not all friends prefer to make coffee with deeply roasted beans that offer rich, caramelized flavors, so they often choose beans with distinctive flavor profiles
2024-10-25 Ethiopia Kaffa coffee Gesha coffee alternative Moka pot brewing light roast coffee extraction coffee brewing methods coffee questions FrontStreet Coffee -
Panama Geisha Blend Mariposa: How Big is the Difference Between Natural and Washed Processing?
FrontStreet Coffee wrote an article about Mariposa a few months ago. It's a single-origin blend composed of multiple beans, with its excellent value proposition making the washed Mariposa a worthy Geisha alternative. Today, FrontStreet Coffee received the natural-processed Mariposa from the factory, so let's prepare to evaluate it and see how the natural processing compares.
2025-07-02 Panama Geisha Mariposa coffee processing natural process washed process coffee blend FrontStreet Coffee -
What Variety Does Geisha Coffee Belong To? Differences Between Ethiopian Native Geisha Variety from Coffee Gene Bank and Panamanian Geisha Flavor Profile
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Native Geisha Variety. Perhaps it is the captivating aroma of Geisha that lingers in memory. On this final day of the New Spring Festival, FrontStreet Coffee selected a bean that had been purchased long ago: Bench Maji Native Geisha
2025-03-02 Geisha Coffee Belonging What Variety Native Actually From Coffee Gene Bank -
Yunnan Geisha Coffee Bean Growing Region - Yunnan Small Bean Coffee Flavor and Taste Characteristics
The fruit flavors and floral elements of Yunnan Geisha coffee's growing environment are almost like those from Yirgacheffe in Ethiopia, on the other side of the Earth. Of course, all of this is old news now. Some small farms have also obtained Geisha varieties and are eager to cultivate their own
2023-01-16 Yunnan Geisha coffee cultivation environment flavor description characteristics taste processing -
Pour-Over Coffee Bean Recommendations: How to Brew the Finest Geisha Coffee to Perfection
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Geisha, also known as Geisha, shares its pronunciation with the Japanese term for geisha, hence its alternative name of Geisha coffee; because the plant variety grows taller than typical coffee trees, it was originally planted in a small area within the estate and utilized as a windbreak. Geisha is a specific variety.
2018-12-05 pour-over coffee beans recommendations premium coffee Geisha brewing delicious -
How to Taste Geisha Coffee? How to Brew Geisha Coffee and Recommended Geisha Coffee Bean Brands
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) | Geisha coffee beans, also called Geisha, pronounced the same as the Japanese Geisha, hence the alternative name Geisha coffee; because the tree variety is generally taller than ordinary coffee trees, it was originally planted within the estate
2025-06-19 how to taste a cup of geisha coffee should beans brand recommendation -
Why is Geisha Coffee So Expensive? The Origin of Geisha Coffee and How to Brew It
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). When I first heard about Geisha coffee beans, I mistakenly thought Kyoto had started growing coffee, haha, what a big misunderstanding. Actually, Geisha coffee beans' original name is Geisha or Gesha, which happens to sound the same as the Japanese "Geisha," hence the Chinese translation. In fact, it has nothing to do with Japan.
2018-10-08 Geisha coffee expensive origin how to brew professional coffee knowledge -
South American Coffee's Hidden Gem - The Characteristics of Bolivian Coffee Beans: Creamy Texture and Sweetness
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). FrontStreet Coffee's Bolivian Coffee Introduction Bolivia's coffee production is predominantly based on a smallholder farming system, with approximately 23,000 small family farms ranging from 2-9 hectares in size nationwide. What's particularly interesting is that about 40% of Bolivia's coffee culture is focused on domestic consumption.
2020-03-17 South America coffee beans hidden gem Bolivia characteristics creamy viscous texture mouthfeel sweetness -
Panama Boquete Morgan Estate Natural Process Geisha Specialty Coffee Beans: Grind Size, Roast Level, and Processing Method
Panama Finca Morgan Geisha Volcan Natura Country: Panama Variety: Geisha Region: Panama Volcan, Chiriqui Roast Level: Light Roast Processing Method: Natural Process Estate: Morgan Estate Flavor: Rose aromatics, grape, lychee Geisha is pronounced the same as the Japanese word for geisha, thus it has an alternative name of Geisha coffee; because the tree variety is more delicate than typical coffee
2017-05-02 Panama Boquete Morgan Estate Natural Process Geisha Specialty Coffee Beans Grind Roast -
Introduction to Chinese Yunnan Estate Geisha Variety - How is Yunnan Geisha Coffee Bean Quality and Grade?
Chinese Yunnan Aini Estate follows coffee reviews (WeChat official account vdailycom) to discover wonderful cafes and open their own small shop. In 2012, the Geisha variety came from Panama to Chinese Yunnan Aini Estate. After nearly five years of cultivation and breeding, the quality of raw beans grown by Geisha in this blessed land of Aini Estate has reached
2025-06-29 China Yunnan Aini Estate Geisha Introduction -
Why Are Moka Pots So Popular? Can You Add Fresh Milk to Coffee Made with a Moka Pot?
Recently, many friends have been asking FrontStreet Coffee, "What coffee beans are suitable for Moka pots?" So FrontStreet Coffee checked the online sales of Moka pots and compiled some data. The top 4 Moka pots combined have monthly sales of over 2,000, which is quite high for coffee equipment costing several hundred yuan. Moka pots date back to 1933.
2025-07-27 Moka pot brewing coffee coffee methods FrontStreet Coffee coffee equipment -
Differences, Distinctions, and Awards of Panama Boquete Finca Morgan Natural Process Geisha Specialty Coffee Beans
Professional barista discussions - Follow Coffee Workshop (WeChat Official Account: cafe_style). Panama Finca Morgan Geisha Volcan Natura. Country: Panama, Variety: Geisha, Region: Volcan, Chiriqui, Panama, Roast Level: Light Roast, Processing Method: Natural Process, Estate: Finca Morgan, Flavor Notes: Rose aroma, grape, lychee. Geisha is pronounced the same as
2017-05-13 Panama Boquete Morgan Finca Natural Process Geisha Specialty Coffee Beans Differences Distinctions -
Panama Boquete Mama Cata Estate Natural Geisha Specialty Coffee Bean Flavor Profile Aroma Characteristics
[Flavor Description]: The dry aroma presents diverse tropical fruit notes, with fragrant aromas of mango and cantaloupe. Upon entry, experience an intensely rich peach wine and passion fruit jam profile. The mid-palate reveals juicy citrus, honey plum, and cherry with perfect sweet-tart balance, while the fruity wine finish remains exceptionally persistent. Manufacturer: Coffee Workshop Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou City Manufacturer Contact: 020-38364473 Shelf Life
2017-04-28 Panama Boquete Mama Cata Estate Natural Process Geisha Specialty Coffee Beans Flavor Profile -
FrontStreet Coffee: Panama Hacienda La Esmeralda Geisha Blue Label Washed Premium Coffee Beans Flavor, Taste, and Aroma Description
【Flavor Notes】: Oolong tea fragrance, peach aroma, honey sweetness, refreshing and comfortable, bright yet balanced, with exceptionally layered aromatics. The entire fragrance is enveloped in caramel sweetness. Upon tasting, the fruit acidity is immediately noticeable on the tip of the tongue, while the mouthfeel remains gentle and rounded. The fruity sweetness and aftertaste are intense, reminiscent of drinking fresh fruit tea—crisp and refreshing. As the temperature decreases, the acidity becomes more refined. Elegant character.
2017-05-06 Panama La Esmeralda Estate Geisha Blue Label Washed Premium Coffee Beans Flavor Taste Profile Aroma Specialty Coffee -
How are Panama Morgan Geisha Coffee Beans Performing, Which Panama Coffee Brand is Best
Professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). Hand-poured Morgan. 15g of coffee grounds, medium-fine grind (small Fuji ghost tooth blade 3.5 grind), V60 filter cup, 91-93°C water temperature, first pour with 30g water, bloom for 27 seconds, pour to 105g then stop, wait until the coffee bed water level drops to half before pouring again, slowly pour until reaching 225g, avoid the tail section
2017-05-26 Panama Morgan Geisha coffee beans market performance how coffee which brand -
Flavor and Taste Differences Between Geisha Coffee and Yirgacheffe - Washed Yirgacheffe Konga Coffee Bean Characteristics
Professional barista exchange please follow Coffee Workshop (WeChat official account cafe_style) Ethiopia Washed Yirgacheffe Konga Cooperative G1 ◎ Introduction: Yirgacheffe itself is a small town located in the Sidama province, with three neighboring small
2025-06-16 Geisha Yirgacheffe what difference washed coffee beans Konga -
What Causes Slow Pour-Over Coffee Flow? How to Brew High-Density Light Roast Coffee?
"Blocked," "weak," "bitter," "thin"—these are common issues when brewing high-density beans. Many beginners find this frustrating, as no matter how they adjust their technique, it's often difficult to brew a delicious cup of coffee with these beans. Not because of excessive extraction time but
2025-05-17 pour-over coffee slow flow high-density beans light roast coffee brewing -
The Story of Geisha Coffee: Pour-Over Brewing, Flavor Profile, and the Premium Price of Panama's Hacienda La Esmeralda Geisha
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Geisha coffee beans, also called Geisha (pronounced like the Japanese geisha), hence the alternative name Geisha coffee; because the tree variety is taller than typical coffee trees, it was originally planted within a certain area of the estate
2025-08-22 Geisha coffee cup price normal cost certain -
Expert Guide: What's the Difference Between Panama Geisha Coffee Beans and Guatemala Geisha Coffee Beans?
The Geisha variety was discovered in the Geisha forest of Ethiopia in 1931 and then sent to the Coffee Research Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, to Costa Rica in 1953, and to Panama in the 1970s by Francisco
2025-09-09 expert guide Panama Geisha coffee beans Guatemala what difference Ge -
Coffee Varieties: Origins and Genetic Breeding - Complete Guide to Coffee Bean Types, Cultivation, Performance, and Flavor Characteristics
Professional coffee knowledge exchange and coffee bean information hub. Coffee Origins and Genetic Breeding - Coffee is more than just a beverage! Coffee is truly more than just a drink—it's the people who enjoy it who are complex! Coffee Types: Coffee belongs to the evergreen shrubs of the Coffea genus in the Rubiaceae family. Plants under the Coffea genus branch comprise approximately 125 different species.
2018-07-25 coffee varieties origins genetic breeding coffee beans types cultivation performance flavor characteristics